Food safety: best practices and regulations for local markets

Start Date/Time:
Wednesday, February 28, 2024 2:30 PM

learn about various market regulations specific to where local food products are sold. The session will include topics such as low and high-risk foods, resource materials, and steps to take when planning a food-related event.

Speaker: Alberta Health Services (AHS)

Registration deadline: Feb. 27, 2024

Register here.