'Before the Plate' Documentary Free for the Month of February

As part of Canada's Agriculture Day celebrations in February, you're invited to view a special screening of the documentary ‘Before the Plate’.

When: February 1-28, 2019
Where: Available free online at

Before the Plate highlights the questions, the stories and the people behind where our food comes from and how it gets to our plate. The film takes us on a journey from farm to fork, as seen through the eyes of those who grow, harvest, process, distribute, and prepare our daily bread - including celebrity chef John Horne from world-renowned Canoe restaurant in Toronto. Plan to watch it as often as you'd like during this limited-time availability.

This film is not meant to give all the answers or options. It does serve as a great conversation starter for the 93% of Canadians who know little or nothing about farming stemming from a base of something they do know—a restaurant.

Watch it yourself, host a screening party, share it on your social media. Who is curious about knowing a bit more about their food and how it's produced? Pass the invite along.

Posted in: Agriculture

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