Agricultural Events

Unlocking Nutrient Density Webinar

Start Date/Time:
Monday, November 17, 2025 7:00 PM
End Date/Time:
Monday, November 17, 2025 8:30 PM
Details:

How do farming and production practices impact the nutrient density of food? Using cost-effective, state-of-the-art nutrient density testing, farmers, producers, and brands are learning to understand what is in our food. Specializing in the quantification of phytochemicals, fatty acids (including omega-3 and omega-6), vitamins, minerals, protein and other bioactive metabolites, Nutrient density testing offers high-impact nutritional markers, giving you actionable insights to: Drive better practices from soil to table, Enhance your food’s value, and communicate quality to consumers.

  • Expert speakers include: Dan Kittredge with the Bionutrient Institute, Dr. Stephan Van Vliet with Utah State University & Casey Toews with Fishburn Ranch

  • Monday November 17, 2025

  • 7:00pm to 8:30pm

  • No fee to attend, but please register for link

  • https://www.foothillsforage.com/livewebinars

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